TIK TOK’S DIRTY MARTINI PASTA
Ingredients
Fine salt, as needed to season pasta water
1 pound bucatini, spaghetti, or linguine pasta
2 tablespo...
THAI KABOCHA SQUASH SOUP
Serves 6, Makes about 8 Cups of Soup
Ingredients
1 3/4 pound kabocha squash, washed, quartered and seeds removed
1 on...
SPICY SUMMER SALAD
INGREDIENTS
Vinaigrette:
1/2 cup plus 2 tablespoons olive oil
1/4 cup honey
1/4 cup freshly squeezed lime juice (from 2 to 3 ...
GARLIC SCAPE & ARUGULA PESTO ON CROSTINI
INGREDIENTS
2 bunches of Garlic Scapes (if you can’t find these, just use a ridiculous amount of raw ...
LEMON BLUEBERRY ICEBOX CAKE
from Bon Appétit
INGREDIENTS
8 ounces mascarpone or plain whole-milk Greek yogurt, room temperature
3/4 cup powdered...
A Valentine's Day Special
POMEGRANATE SALSA
Ingredients
2 packages of pomegranate seeds
1 small onion, diced
1 small jalapeno, seeded and diced
½ bunch of cilantro, fine...
A Valentine's Day Special
Whatcha Got Laying Around?
SHAKSHOUKA
Ingredients
1/4 cup chopped fresh flat-leaf parsley (optional)
1 onion
1 Bell Pepper
1 cup cubed feta or tofu (optional)
6 eggs
2 tea...
Whatcha Got Laying Around?
Whatcha Got Laying Around?
REBECCA'S HEARTY SOUTHWESTERN SOUP
Ingredients
1/2 pound of chicken cut into bite-size pieces
1/2 cup onion, celery, and carrots chopped
3 cans...
Whatcha Got Laying Around?
'Nuff Said
TRICKED OUT BLINI
Ingredients
6 tablespoons all-purpose flour
4 tablespoons buckwheat flour
2 teaspoons sugar
1/4 teaspoon baking soda
1/2 teaspo...
'Nuff Said
Chinese Food, Obviously
PEKING DUCK
by Yu Shek Chao, Shared by Chester Chao
INGREDIENTS
5-6 lb. Long Island Duck (or other whole fresh duck)
Salt
Scallions
Ginger Root (g...
Chinese Food, Obviously
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